I love cooking with only five ingredients or less. Mainly because I am a lazy cook and don’t care for having to peel and cut tons of vegetables, but also because I am a big fan of simplicity.

This soup is prepared in 20 mins., needs only five ingredients and extremely delicious.

Recipe

Serves two mains or four starters

200 g pork filet

1 small savoy

1 onion

1000 ml bouillon

1 carrot

Prepare vegetables. Cut onion and carrot into small cubes. Chop savoy finely and cut pork into 1 cm slices.

Fry onion in a little bit of butter. Then add all other ingredients and cook for 10-15 mins.

If you feel like adding a little bit more flavour, try adding some parmesan and …

Enjoy

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google+ photo

You are commenting using your Google+ account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

w

Connecting to %s