I prepare meals every day. A few years ago I did it as part of my job and now I am mostly only cooking for fun, or to simply eat. But either way it has to be quick, especially when I am already hungry when I start cooking. So it has to go chop chop, in one pot and done!

This soup took me less than 20 mins. Serves one: 1 chopped onion, 2 potatoes 🥔 and 1 carrot🥕 in cubes, 100 g sliced savoy and 500ml vegetable stock. Cook for 10 mins and EAT Add some parmesan to taste and …


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